

2006 RESERVE - Spicy vintage
2006
Spicy vintage
Season
8/10
Good conditions with warm summer temperatures and moderately cool nights. Grapes noted for their intense spiciness.
Description
The wine displays a character quite different to previous vintages. Intense spicy characters of ginger all-spice and vanilla with lychee fruit typical of a great Gewurztraminer.
Technical
Brix at harvest: | 24° Brix average |
Alcohol: | 13% vol |
pH: | 3.6 |
Total acidity: | 5.5 grams/litre |
Residual sugar: | 13 grams/litre |
Cellaring potential
The flavour is refreshing and mild on the palate and will age with increasing intensity. Average 10 years, 2016 plus.
Availability
SOLD OUT.